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Publications : Ole Callesen

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2010
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Callesen, O 2010, 'ISAFRUIT: Increasing fruit consumption through a trans-disciplinary approach delivering high quality produce from environmentally friendly, sustainable production methods (Fact sheet)', European Commission, DG-Research.
2009
Callesen, O 2009, 'ISAFRUIT: The total chain approach', Journal of Horticultural Science and Biotechnology, vols. 84, no. 6, pp. 1.
2007
Callesen, O & Bredmose, NB 2007, Det integrerede forskningsprojekt ISAFRUIT vil sikre europæerne adgang til sund frugt, Paper presented at Forskningens Døgn, Aarhus, Denmark. 27. April.
Dragsted, LO, Bredmose, NB & Callesen, O 2007, ISAFRUIT - a large, multi-disciplinary European integrated fruit project 2006-2010, Paper presented at FAV HEALTH 2007, International Symposium on Human Health Effects of Fruits and Vegetables, Houston, United States. 9. - 13. October.
Callesen, O & Bredmose, NB 2007, ISAFRUIT - et EU-forskningsprojekt om alle aspekter af frugt fra frø til frugtfad, Paper presented at Forskningens Døgn, Aarhus, Denmark. 27. April.
Dragsted, LO, Bredmose, NB & Callesen, O 2007, ISAFRUIT - large, multi-disciplinary European integrated fruit project 2006-2010, Paper presented at FAV HEALTH 2007, International Symposium on Human Health Effects of Fruits and Vegetables, Houston, United States. 9. - 13. October.
Callesen, O 2007, 'Perspectives on horticultural science', Journal of Horticultural Science and Biotechnology, vols. 82, no. 4, pp. 495-496.
2006
Bredmose, NB, Hansen, MR & Callesen, O 2006, 'ISAFRUIT: Healthy fruit for a healthy Europe : www.isafruit.org; www.isafruit.eu : EU research program on all aspects of fruit from orchard to fruit bowl', Aarhus Universitet, Det Jordbrugsvidenskabelige Fakultet pp. 1-4.
Callesen, O 2006, 'Mad eller medicin', In Sammendrag af indlæg, Aarhus Universitet, Det Jordbrugsvidenskabelige Fakultet pp. 427-428.
Loges, R, Henriksen, JJ, Callesen, O, Grevsen, K, Christensen, LP, Kristiansen, K, Rimbach, G, Schwarz, K, Taube, F & Wolfram, S 2006, 'Plants for health - primary production of plants containing bioactive compounds that hold a preventive effect towards diabetes II', In Organic Farming and European Rural Development, pp. 630-631.
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